Chisou Restaurant, London

London has so much to offer, especially when it comes to Japanese cuisine. Culinary arts play an important role in the central parts of London, where the majority of the population enjoys authentic, rich dining experiences. As England’s major capital city, London is home to enriched dining cultures that reflect their diversity and open-mindedness – which can be seen through the variety of fine dining courses offered by exquisite restaurants throughout the city.

In the culinary scene, London has so much to offer when it comes to Asian food, particularly Japanese cuisine. Sushi has always been a topic of huge interest among diners and professional food tasters as sushi consists of raw ingredients. The combination of raw and cooked ingredients may be new to some, but is widely accepted and becomes a must-try ‘thing’ for people in big city of diverse communities. Authentic Japanese signature dishes, multi-course dining cultures, Omakase restaurants, and the traditional recipes are offered only in some of the finest, extraordinary restaurants in the central areas of London. If you’re a fan of the Japanese dining culture, sashimi and rice balls served on wooden blocks, and Zen styled interior décor that’ll make you throw away your sneakers and slip into the Japanese Getas, London has it all.

There are various kinds of Japanese restaurants you can find here in London

The casual Japanese restaurants that serve hot, Japanese fast food dishes like Yakisoba, steamed Gyoza dumplings, Teriyaki chicken with fried rice, and the opposite of the former: traditional, authentic Japanese restaurants that served special-made sashimi, nigiri sushi, maki sushi, and other chef recommended dishes. If the former is what you’re looking for to enjoy the enriched, diverse cultured dining experience, then Chisou is absolutely a great place to explore the secret recipes and the historically enriched Japanese dishes has to offer for the best food tasting experience.

Chisou is a Japanese restaurant that has two branches in central London, offering diners with the intimate, tranquil spaces for everyone to enjoy the best of dining experiences. Chefs at Chisou offers hand crafted, authentic Japanese culinary arts – signature menus selected by professionals who’d love to share their traditional recipes and reflect their passion for the love of culinary arts into their crafted Japanese dishes. Fresh ingredients are always well-prepared and available, but differ from season to season – menus would vary according to the diner’s preferences as well as the seasonal availabilities of major ingredients like fish, seafood, and meat options. Accompanied with the traditional sake (alcoholic beverage), diners will realize the beauty of Japanese cuisine as the flavor of Japanese sake lingers and blends with the tastes of raw fish and the unique Japanese vinegar-mixed moistened rice.

The interior décor at Chisou features pale oak dining tables, arranged in perfection, making it a restaurant suitable for business meetings, formal gatherings, and even meetings with the in-laws. There is an open sushi table where you could witness the sushi-making processes from the selection of ingredients to the mastery of slicing raw Salmon or fish. As you taste the savory blends of fatty Tuna, you’ll have the opportunity to take a few glances at the chef’s skillful movements and motions as they slice and cut open fish to make sashimi. Chisou’s Horenso salad starter is a divine appetizer before you enter the full-blown main course – it is served with spinach leaves and light-textured, crispy prawns dabbed and topped with fresh Yuzu orange sauce of their recipe. Salmon and prawn sashimi served here are superb classics that often should be ordered along with one-of-a-kind inside-out rolls. If you like deep fried menus, Chisou has one of the best Karake deep fried chicken that’ll make your mouth water for more.

Remember, if you’re in need of a place to explore the authentic tastes of Japanese cuisine, Chisou is definitely an extraordinary restaurant to experience a diversely rich cultural dining experience.